For your business

A smoother service, with the same team

Your guests order from their phones and kitchen and bar get it at once. Your staff stop taking notes and focus on what matters: serving and looking after people.

What changes in your service

More rounds, less waiting

  • Tables that order sooner and more

    The whole table orders at once from their phones. No waiting for a waiter for the first round, or the next.

  • Your staff, free to serve

    Less time taking orders and carrying tickets. The same team looks after more tables, more calmly.

  • Fewer questions at the bar

    Every guest sees how their order is going on their phone. Tables ask less and wait more patiently.

  • Allergens without doubts

    Every dish shows what is in it and warns anyone who avoids something. Less risk, more trust.

  • Rounds that repeat themselves

    Ordering the same again takes one tap. The second round arrives before the first one is finished.

  • Notifications, not shouting

    Calling the waiter or asking for the bill reaches your staff as a notification, with no hand-waving.

The dashboard

Your whole venue, in one place

From a computer or a tablet: the menu, the tables, the orders and what each station has to prepare.

An order's journey: the table's phones make one order, which reaches the kitchen and the bar, and its status goes back to the table
  • Your menu, always up to date

    Dishes with photos, sizes, extras and allergens. When something runs out, mark it and the menu shows it as sold out at once.

  • Tables and areas with their QR code

    Organise your venue by areas and tables, and print the code for each one.

  • Screens for kitchen and bar

    Each station sees only what it has to prepare or carry, in the order it comes in.

  • Each table's bill

    Everything the table has ordered, round by round, ready to charge.

Frequently asked questions

What people usually ask us

Do my guests have to download an app?

No. They scan the table's QR code and the menu opens in their phone's browser. They do not need to sign up to order either.

What if a guest would rather order from a waiter?

They can. Your staff can also take orders from the dashboard, and they reach kitchen and bar just like the ones placed from a phone.

Do guests pay from their phone?

No. The table sees its bill on the phone, but you take payment as you always do.

Do you run a bar or a restaurant?

Tell us how you work and we will show you how Zasply fits your service. No strings attached.